Course Set Up Guide
Tees
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Tee beds are cut in conjunction with fairways hence the fairway mower is used.
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Tee markers are changed Fridays and Mondays
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Each tee has a front, middle and back position.
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Tee markers for even number holes are moved front to back, odd holes are moved back to front.
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A tee that has its markers at the back will have the corresponding pin located towards the front of the green.
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Tees are fertilised in September.
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Divot marks are top dressed each week.
Greens
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Using this sequence takes just under 2 hours to single cut and 3.5 hours to double cut greens.
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It takes 90 mins to sweep greens for dew.
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The planned 9 hole layout will have 11 greens.
Cutting Frequency
Greens will be cut at least 3 times per week
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Monday pm,
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Wednesday am and
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Friday pm.
Cutting Height/Speed
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Greens will be maintained at a minimum speed of 11 on the STIMP meter.
Cutting Direction
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Greens are cut
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front to back (Monday)
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left to right (Wednesday)
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Diagonally (Friday)
When Greens are double cut the pattern is Front/back, left/right
Hole Location
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Holes are cut using a std. cutter and have the edges pushed down with a roller.
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The old hole is dusted with sand.
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Holes location alternates from Front/Middle/Back for long greens and Left, Centre, Right for wide greens
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Hole locations will be changed Fridays (or when needed)
Note: Hole and Tee locations will be compatible eg back tees have holes placed at the front.
Fairways
Fairways will be broadened and shaped:
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Each fairway is shaped using the following “formula”.
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A single cut walk-way leads 50 m from all tees
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Fairways balloon out 50 m from tees mark a to point that is one rough cut from a tree or drainage line.
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Green surrounds have 1 fairway mower cut widths
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Green entrances are the width of the green and extend for 20m toward tees.
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Par 5’s have 2 balloon areas
Cutting Frequency
Fairways are cut a minimum of once per week- Mondays and Tuesdays
Cutting Height 10-15mm depending on season
Distance markers
100m and 150m markers will be placed on both sides of the fairway.
Scheduled maintenance
Greens
Coring and top dressing
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Autum- deep
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Spring- light tyning and dusting
Scarifying
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To control thatch, Greens are scarified every 6 weeks
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Direction of scarifying alternates, Left/ right, then front back
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Fertilising Greens will be soil tested
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Greens will be Fertilised each month and sprayed for disease when necessary.
Fairways
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Fertilised annually
Rough
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Fairway shaping and design will dictate rough pattern.
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Rough will be kept at 25mm ie less than ball height.
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One cut of rough will “protect” balls from rolling into hazards.
Bunkers
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Flat areas of bunkers will be raked each week